Working day

• In total, 10 open days will be held to make the center’s offering known to future students.

The Higher Hospitality Center of Galicia (CSHG) will hold 10 open days to present its training offer to future students. This initiative will take place every Saturday from April 13 to June, offering those interested the opportunity to get up close and personal with our facilities, educational programs and the news they are preparing for the next academic year.

During these days, which will begin at 11:00 a.m., visitors will have the opportunity to explore its facilities and participate in interactive activities. They will be able to obtain detailed information about the Degree in Hospitality Business Management, with specialties in Gastronomy and Hotel Management, in addition to interacting with students and teachers, who will share their experiences and answer questions.

During the sessions, the latest news regarding scholarships and aid for students will also be presented, including new accommodation options in the center’s residence. Details will also be provided about a new qualification, the Higher Chef Course in Cuisine and Pastry, which will be available next academic year.

To participate in these open days, those interested must register in advance on the center’s website. The sessions will take place on April 13, 20 and 27; May 5, 11 and 25; and June 8, 15, 22 and 29.