Through the hashtag #NONalies we intend to raise awareness that exemplary compliance with health recommendations should also be shown outside of university spaces

In order to make the university population of Compostela aware of the importance of following the guidelines of social distancing and hand hygiene established by the coronavirus pandemic, the USC and the Compostela Hotel Association have joined forces in a campaign to make students aware of the need to develop responsible leisure, which can be guaranteed in hotel and catering establishments.

The campaign will be carried out through social networks, where a series of videos will be broadcast, among other informative material, aimed at promoting compliance with the rules issued by the health authorities, as highlighted by both the director of the Rector’s Office, Carlos Toural Bran and Sara Santos, president of the Compostela Catering Association, who stressed that catering establishments are safe spaces, where a series of hygiene and control measures must be complied with.

Volunteers to raise awareness

The USC already has about 250 students and student volunteers who throughout the course will develop awareness among their peers to promote healthy habits and behaviors, as well as individual responsibility, focusing on behaviors such as keeping the mask all the time, except at the time of consumption, keeping the mouth covered the rest of the time.

 

Thursday October 1st, 2020

Hostelería Compostela and the USC promote a campaign for responsible leisure

Through the hashtag #NONalies we intend to raise awareness that exemplary compliance with health recommendations should also be shown outside of university spaces In order to […]
Monday March 9th, 2020

The Platform for the Regulation of Homes for Tourist Use in Galicia is born

The entity includes more than 700 companies and more than 10,000 residents of eight associations of different character that have joined in Compostela Representatives of the […]
Tuesday March 3rd, 2020

The Regional Ministry of Culture and Tourism will begin its Training Plan for the Tourism Sector with a Management and Catering Companies Course in April.

Within the training activities planned for 2020 for the tourism sector in Galicia, Tourism of Galicia has opened the registration period for a Management and Catering […]
Friday April 20th, 2018

Pilgrims have the same economic impact as 2.3 conventional tourists

A study by the USC analyses the economic impact of the Pilgrim’s Way to Santiago de Compostela, especially in rural town councils, where it offers an […]