Instituto Galego do Viño

Instituto Galego do Viño renews its agreement with the City of Culture of Galicia to promote in the next five years training and counseling activities aimed at entrepreneurial companies, promoting the training of professionals especially in the wine, hospitality and tourism sectors. These actions will be promoted through the Entrepreneurship Center of Gaiás, to which it belongs since 2013, consolidating the formation High level professionals and entrepreneurs who wish to strengthen their skills In the field of tourism, wine and hospitality.

The renewal of this agreement will allow to continue offering in Gaiás the Superior Course of Professional Sommelier, the Specialization Course in Professional Barman and the Course of Management of Restaurants and Wine Houses, especially focused on the entrepreneurs who want to put launched a new business project in this field. The collaboration agreement between the City of Culture and Ingavi includes the celebration of events such as Viñerón, wine fair that favors the direct encounter between fifteen of the best new talent of the wine; or the Magnum Awards of Galician Wine, which recognize the work of the best producers of the year, activities that seek to foster interest in Galician wines and all the cultural elements involved and make training the key to achieving excellence in the sector Innkeeper and winemaker of Galicia.

Wednesday July 19th, 2017

Ingavi and Cidade da Cultura renew their commitment to continue offering training in the Gaiás

Instituto Galego do Viño renews its agreement with the City of Culture of Galicia to promote in the next five years training and counseling activities aimed […]
Wednesday July 20th, 2016

The Wine Galician Institute and Afundación organize two wine tasting course for amateurs and professionals

Under the heading “cerficate in wine culture”, the Wine Galician Institute in collaboration with  Afundación just opened the deadline to enroll in two courses of basic […]
Monday May 16th, 2016

Compostela hosts the presentation of the new edition of Incitus

Pedro Larumbe, Pepe Solla and Luis Veira are the guest chefs for the presentation of the new edition of Incitus, the initiative to revitalize the Galician […]
Monday April 11th, 2016

Appointment with viticulture in Vigo with Atlante Wine Forum

Conceived as a day of meeting, training and joint work of professionals in the wine world who work in northwestern Spain and northern Portugal, Atlante Wine […]